Gastronomy at the Fair

From 4 to 7 may be present at the fair Altea ALICANTE FOOD AND MEETING The Mediterranean lifestyle, which will take place at IFA. At the stand Altea, of 40 m2, is present our varied gastronomy, the days of “The Kitchen of the Boats” and “Autumn Fruits” and all the tourist Altea offered throughout the year.

More than 150 exhibitors will show the public and professionals different culinary specialties of the province, designations of origin, quality brands, local produce and other organic and craft, as well as wines and typical drinks, equipment or services. They all come together in this event to promote healthy activities and healthy food based on local products, from both the sea and the mountains.

In the words of the Councilor for Tourism, Anna Alvado “following the policy of promoting our food, so we opted from this Department since the beginning of the legislature, Altea could not attend this event given our gastronomic and culinary tradition of dining options is already recognized our population. ” Alvado also want to thank the collaboration of three companies Altea that accompany this event: Oven Ximo, eight beers and tapas Althaia craft.

It is open from 11.00am to 21:30 on Friday 4, Saturday 5, Sunday 6 and Monday from 10.00h to 18.00h 7. Admission is free, with free admission for the general public can find an offer exhibiting products of the province, as well as workshops for schoolchildren, tasting and sale of products, demonstrations, tastings and show cooking. A full day of activities, a total of 16 Michelin stars and numerous Repsol Suns present in the meeting.